Cover Crops

Description
Cover crops reduce soil erosion by improving the structure and permeability of the soil. They also act as a physical barrier between raindrops and the surface, helping to lock soil in-place during heavy rainfall events. Cover crops must be planted annually. They can be seeded in the fall using a variety of methods including drilling after crop harvest, broadcasting after crop harvest or aerially broadcasting before harvest.

 

Benefits 
Research indicates rye cover crops reduce nitrate concentration by 31 percent and oat cover crops reduce nitrates by 28 percent. Planting cover crops late summer or early fall can reduce phosphate losses by 29 percent.

 

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